Explore our collections, designed for different experiences and moments.
Mistérios Collection
Tablets
This line forms the basis of our offering, consisting of 9 distinct references (tablets), where each unit has a unique technical classification and sensory profile associated with a specific island.
São Jorge
Reinterpretation of the traditional species in cocoa.
Pico
Fig and honey, warm layers, restrained sweetness.
Flores
Blackberry and fennel, a delicate and fragile fragrance.
Terceira
Notes of coffee, all-encompassing and unsettling energy.
Faial
Fleur de sel, mineral freshness between sea and land.
São Miguel
Tea and citrus fruits, vegetal depth and freshness.
Santa Maria
Melon, ripe sweetness and gentle warmth.
Graciosa
Cereals, crunchy texture, ancestral comfort.
Corvo
Araçá, balanced acidity and firm structure.
Azores Collection
Cut Chocolates
Positioned as a line of high artistic and cultural value, this collection uses the cut candy as a medium for Azorean historical iconography.
Strategic Design: Inspired by traditional blue and white tilework.
Regional Identity: Depicts iconic landmarks such as the City Gates, windmills, and lighthouses, reinforcing its appeal to the luxury tourism market.
Species Edition
Molded Chocolates
This line represents the brand's high-end (premium) segment, focused on technical precision and exclusivity.
Visual Differentiation: Circular shape, which deliberately replicates the physical form of the traditional "Espécie" sweet from São Jorge.
Finish: Focus on shine and handcrafted aesthetics, using the purity of regional ingredients as the main selling point.